Although we come into contact with many harmless bacteria and other microorganisms during our normal daily routines, some environments may breed opportunistic pathogenic organisms. Change-houses and bathrooms offer typical breeding environments i.e. moist and warm conditions. The amount of people using these facilities helps the spread of organisms and can also be affected by them if the facility is not properly cleaned and maintained.
Kitchens and canteens provide another mode of infection. Food preparation practices already introduce a gateway for the growth or organisms; a dirty facility may further increase the chances of causing infection and food poisoning.
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